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Salt, Fat, Acid, Heat · Part Recipes

Salt, Fat, Acid, Heat

Authors: Samin Nosrat
Publisher: Simon & Schuster
Year: 2017
Cuisine: Modern
Origin: USA
ISBN: 9781476753836

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Salt, Fat, Acid, Heat

Demo edition for Part Recipes.

Table of contents

Buttered Basmati Ricep. 290
Baked White Fish with Cherry Tomatoesp. 312

Recipes (2)

Baked White Fish with Cherry Tomatoes

Fillets baked over blistered cherry tomatoes with olive oil and herbs — light, fast, and forgiving.

Salt, Fat, Acid, Heat

Buttered Basmati Rice

Fluffy basmati cooked by absorption and finished with butter and salt. The reliable backbone for almost any dinner.

Salt, Fat, Acid, Heat